French Toast Casserole is a deliciously heat and comforting breakfast casserole with simply the right quantity of sweetness. It feeds a crowd, may be prepped forward, and takes simply minutes to throw collectively.

Why We Love This Baked French Toast

Baked French Toast is our reply each time we wish a breakfast that feels particular.. but in addition don’t have all morning to be slaving over the range. (And let’s be sincere.. how typically do we actually wish to be doing that??). My complete household loves this comforting casserole. And I like that it’s so simple to throw collectively! It may be assembled the evening earlier than, which is admittedly useful for busy mornings. However normally I find yourself tossing the entire thing collectively within the morning. Both method, it’s scrumptious. The sides come out browned and crispy, whereas the within bakes up gentle and tender. And the crumble topping is just divine!! That is one recipe you can see your self making time and time once more.

Baked French Toast in a white ceramic baking dish with cinnamon sticks and a cinnamon shaker in the background.

Components for Baked French Toast:

  • Bread- we used a 1 pound loaf of sourdough bread.
  • Eggs- this recipe calls for giant eggs.
  • Milk- we used 2% milk, however actually any milk will do right here. A better fats content material gives you a richer taste.
  • Brown Sugar- provides a wealthy, caramely taste.
  • Vanilla Extract & Cinnamon- provides a heat, yummy taste.
  • Flour- all goal works greatest right here.
  • Butter- we used salted butter.
ingredients for french toast casserole

Easy methods to Make Baked French Toast

  1. Dice the bread and place in a giant bowl.
  2. Whisk collectively the eggs, milk, brown sugar, vanilla and cinnamon.
  3. Add the moist combination to the bread and stir to mix.
  4. Pour the whole lot right into a greased 9×13-inch pan.
  5. Mix the flour, brown sugar, cinnamon and butter in a small bowl till the combination seems like coarse crumbs.
  6. Sprinkle the crumb topping over the casserole.
  7. Bake in a 350 diploma oven for 35-40 minutes or till flippantly browned and the custard combination is cooked by way of.
process shots for how to make french toast casserole
An overhead shot of french toast casserole topped with a cinnamon sugar streusel with a striped linen in the background.

Finest Sort of Bread for Baked French Toast

These are the three necessary elements when deciding which bread to decide on:

  • You need the flexibility to dice or slice the bread, so unsliced bread is greatest.
  • Baked French toasts requires that the bread soaks in an egg and milk combination to create the custardy last product. If the bread is thinly sliced or too gentle, it gained’t have a very good texture ultimately. Select a hearty, sturdy bread.
  • Quite a lot of the flavour comes from the seasoning or mix-ins you utilize, however the bread ought to style good too! It’s the primary part of the dish.

Favourite Bread Varieties for French Toast

  • Brioche – a richer model of sandwich bread. It’s a sturdy bread which permits it to carry its form after absorbing the egg combination, and cooks right into a completed dish with a crisped outdoors and a gentle, creamy inside.
  • Challah – That is an eggy bread that’s considerably much like Brioche.  It will probably take in custard with out collapsing and browns properly on the surface however leaves you with the creamy insides you need with French Toast.
  • French Bread – It is a firm-crusted bread and has no downside absorbing custard and staying sturdy. In contrast to brioche or challah, a baguette makes a French toast that’s extra chewy.  Let it soak further lengthy within the egg and milk combination to verify it’s totally softened.
  • Sourdough – Considered one of our private favorites! It’s a chewy bread that provides nice texture, and the sourdough taste balances properly with the sweetness of the casserole.
Slices of baked french toast on serving plates topped with a cinnamon sugar crumble.

Extra French Toast Recipes To Attempt:

French Toast Casserole

French Toast Casserole is a deliciously heat and comforting breakfast casserole with simply the right quantity of sweetness. It feeds a crowd, may be prepped forward, and takes simply minutes to throw collectively.

Prep Time10 minutes

Prepare dinner Time40 minutes

Whole Time50 minutes

Course: Breakfast

Delicacies: American

Servings: 12 servings

Energy: 259kcal

  • Preheat oven to 350 levels and grease a 9×13 inch pan.

  • Minimize the bread into 1 inch cubes and place in a big bowl.

  • In a separate bowl, whisk collectively the eggs, milk, brown sugar, vanilla, cinnamon and salt. Pour over your bread cubes and gently toss to coat. Unfold the combination evenly into the ready baking dish.

  • For the crumb topping, add the flour, brown sugar and cinnamon to a small bowl. Stir to mix, then minimize in butter utilizing a fork or your fingers till the combination resembles coarse crumbs. Sprinkle over the casserole.

  • Bake for 30-40 minutes or till flippantly browned and cooked by way of.

  • Serve heat with recent banana slices and maple syrup!

Energy: 259kcal | Carbohydrates: 36g | Protein: 10g | Fats: 8g | Saturated Fats: 4g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 2g | Trans Fats: 0.2g | Ldl cholesterol: 120mg | Sodium: 319mg | Potassium: 252mg | Fiber: 2g | Sugar: 16g | Vitamin A: 374IU | Vitamin C: 2mg | Calcium: 133mg | Iron: 2mg

Key phrase : French Toast Casserole

www.superhealthykids.com

 

Natalie Monson

I am a registered dietitian, mother of 4, avid lover of meals and robust promoter of wholesome habits. Right here you can see a number of scrumptious recipes filled with fruits and veggies, ideas for getting your youngsters to eat higher and develop into intuitive eaters and many sources for feeding your loved ones.

Be taught Extra about Natalie